COLD TUNA AND MACARONI SALAD
Nothing better on a warm summer day!
- 4 oz. drained canned tuna
- 1 oz. red sweet onion
- 3 oz. peas, cooked
- 1/2 c. cooked celery
- 2/3 c. cooked enriched macaroni (other pasta may be used)
- 1 tbsp. mayonnaise
Directions:
Combine all ingredients and chill 1 hour. Makes 1 serving.
Ref: Cooks.com