Strawberry-Marmalade Salad

At just 4 ingredients, this zingy salad is packed with flavor. Prep Time: 15 minutes. Notes: You can make this compote up to 4 hours ahead; cover and chill. Super Delish! Perfect for a brunch dish.

• 4 navel oranges
• 2 pints strawberries
• 1/3 cup orange marmalade
• 2 tablespoons lemon juice

Directions:

1. Using a sharp, serrated knife, cut off and discard ends from oranges. Following the curve of the fruit, cut off peel and outer membrane. Slice oranges crosswise into 1/8-inch-thick rounds.

2. Hull and slice strawberries; add to oranges.

3. In a small bowl, stir together marmalade and lemon juice. Add to fruit and mix gently to coat.

Note: Nutritional analysis is per serving.
Yield

Makes about 8 servings

Nutritional Information
CALORIES 89(4% from fat); FAT 0.4g (sat 0.0g); CHOLESTEROL 0.0mg; CARBOHYDRATE 23g; SODIUM 9.7mg; PROTEIN 1.2g; FIBER 3.8g

Ref: MyRecipes.com